You can enjoy the tasty flavors of orange chicken with a quick and easy homemade version that is better for you.
Ingredients:
- 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
- 1/4 cup cornstarch
- 1 tablespoon olive oil
- 3/4 cup orange juice
- 1/4 cup low-sodium soy sauce
- 3 tablespoons honey
- 2 cloves garlic, minced
- 1 teaspoon grated ginger
- 1 tablespoon rice vinegar
- 2 teaspoons sesame oil
- 2 green onions, thinly sliced
- Sesame seeds, for garnish optional
Instructions:
In a bowl, toss chicken pieces with cornstarch until coated
Heat olive oil in a large skillet over medium-high heat
Add chicken and cook until golden brown and cooked through, about 5-6 minutes
In a separate bowl, whisk together orange juice, soy sauce, honey, garlic, ginger, rice vinegar, and sesame oil
Pour sauce over cooked chicken in the skillet
Simmer for 2-3 minutes until sauce thickens
Garnish with sliced green onions and sesame seeds if desired
Serve hot over rice or noodles
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